"The Bowery, north from Rivington Street, showing a bread line extending to the Salvation Army Memorial Hotel No. 223 -225 Bowery, ca. 1932."

The Salvation Army Memorial Hotel, the final destination for the men waiting on this bread line, moved into the 10-story building, known as Booth House in 1913. From this location they provided a variety of service to the changing lower Manhattan populations over the 101 years they occupied the building.

For the first decade and half the Army location largely served the vagrant population that lived and passed through the Bowery, but as the Great Depression took hold, the Army realized they could no longer function only by handing out meal tickets. The needy population was growing exponentially to include out of work men from common laborers to white collar workers. Knowing that food was one of the most important needs, by 1931 the Army location at Bowery started collecting unserved food from local restaurants to serve in a makeshift dining hall in the basement. This photograph depicts the lines for that service.