Luchow's Restaurant, October 26, 1938.

Originally opened prior to 1882 as a small beer hall, August Luchow, a German immigrant and waiter at the beer hall, purchased the business, with a loan from the piano-maker William Steinway, whose office was across the street. The large German restaurant that Luchow created was a neighborhood landmark for 100 years. The popular dinning hall was in close proximity to the Academy of Music and Steinway Hall, which boosted its reputation as a pre or post-performance hot spot.

The author Ludwig Bemelmans called Luchow's a goulash and Wiener schnitzel emporium. When Teddy Roosevelt dined there he had venison. By 1910 Luchow had purchased a number of neighboring lots and greatly expanded its footprint. Despite the depressions and wars of the first half of the 20th century (and the anti-German sentiment that accompanied those wars) the restaurant survived and largely thrived. Luchow's was the recipient of the first cafe liquor license in New York City following the repeal of Prohibition.

The business would change hands a number of times post 1950, but despite a number of renovations, both the quality of the food and the quality of the surrounding neighborhood had declined measurably. The 14th street restaurant closed in 1982, 100 years after it had opened. The owners attempted to move a version of the place uptown closer to the theatre district, though this iteration only lasted a few years.